Fueling Good Energy: How Grass-Fed Beef and Healthy Choices Boost Wellness HL-4.14
At Sawyer Creek Cattle, promoting healthy living is part of our core mission. We’re committed to offering grass-fed beef and sharing resources to empower our community to make food choices that fuel long-term health. Dr. Casey Means’ concept of “good energy,” as explained in her book Good Energy, aligns with our goal of supporting vibrant, energy-driven lives through nutritious, high-quality food.
Good energy refers to the body’s ability to create and utilize energy efficiently at the cellular level. This process affects mood, physical endurance, and overall health. Means explains that fueling our bodies with nutrient-dense foods, such as grass-fed beef, supports this cellular energy by providing omega-3s, B vitamins, iron, and more. These nutrients help boost energy levels, mental focus, and immunity, building a strong foundation for health and resilience.
At Sawyer Creek Cattle, our grass-fed beef isn’t just about flavor—it’s a conscious choice for clean, wholesome food. We believe choosing minimally processed, nutrient-rich food supports optimal metabolic health, a principle backed by current research. Making intentional, everyday choices, like opting for grass-fed protein over conventionally processed alternatives, is a simple yet powerful step toward fostering good energy.
Supporting good energy in daily life doesn’t require big changes. Choosing foods free of additives and rich in essential nutrients is a key part of metabolic health. Additionally, maintaining regular physical activity and a balanced sleep schedule strengthens the body’s resilience to stress and illness.
Sawyer Creek Cattle is here to help our community enjoy the health benefits of grass-fed beef and access information that supports a holistic approach to well-being. Let’s make small, meaningful choices together to energize our lives, improve health, and make every day better.
For more insights on the science of good energy, see Good Energy by Dr. Casey Means (Penguin Random House; Books-a-Million)