Living Well with Sawyer Creek Cattle

Ready to take your burger game to the next level? Our Wisconsin Three-Cheese Grass-Fed Beef Burger recipe combines the rich flavors of Sawyer Creek's grass-fed beef with a trio of mouthwatering cheeses: sharp Wisconsin cheddar, creamy smoked Gouda, and nutty Gruyère. Discover how these cheeses come together to create a gooey, savory masterpiece that’s perfect for grilling season! Click the link to get the full recipe and start impressing your family and friends with this irresistible burger creation!