Living Well with Sawyer Creek Cattle

Craving a warm, satisfying dish that's both nutritious and delicious? This Spanish Grass-fed Beef Stew, featuring Sawyer Creek Cattle's premium grass-fed beef, is just what you need. Tender chuck roast, hearty vegetables, and the briny kick of green olives come together in a rich, flavorful broth. You can choose between options for 4 or 6 servings, with the added bonus of a homemade tomato sauce for extra freshness and depth of flavor. By using healthy ingredients like avocado oil and slow-cooking the stew to perfection, you'll enjoy a meal that's not only packed with bold Spanish flavors but also full of nutrients. Perfect for cozy weeknight dinners or meal prepping with ease!

Ready to take your burger game to the next level? Our Wisconsin Three-Cheese Grass-Fed Beef Burger recipe combines the rich flavors of Sawyer Creek's grass-fed beef with a trio of mouthwatering cheeses: sharp Wisconsin cheddar, creamy smoked Gouda, and nutty Gruyère. Discover how these cheeses come together to create a gooey, savory masterpiece that’s perfect for grilling season! Click the link to get the full recipe and start impressing your family and friends with this irresistible burger creation!

Looking for a healthy, flavorful pasta dish? This Grass-Fed Beef Spaghetti Sauce with Noodles is packed with fresh ingredients, rich in nutrients, and easy to make! Swap store-bought tomato products for homemade sauce and paste for a made from scratch twist. Whether you’re meal prepping or cooking for the family, this recipe is a must-try! Click to read, save, and print the full recipe now.